Steamed Vegetables with Dijon Dressing

Steamed Vegetables with Dijon Dressing
  • Prep Time: 20 MINS
  • Cook Time: 60 MINS
  • Total: 1 H 20 MINS
  • Servings: 2
Steamed Vegetables with Dijon Dressing
  • 3 tbsp Maille® Dijon Original Mustard
  • 3 tbsp extra virgin olive oil
  • 2 tbsp lemon juice
  • 1 tbsp honey or maple syrup
  • 1 lb assorted fresh vegetables

  1. Mix Maille Dijon Originale Mustard, Extra Virgin Olive Oil, lemon juice and honey in small bowl or measuring cup with wire whisk until blended.

NOTES:

To serve

Toss hot vegetables with dressing.
Have you planned your Holiday Menu?
Featured Recipes
READ ALL Featured Recipes