Pita Wraps

Pita Wraps
  • Prep Time: 15 MINS
  • Cook Time: 10 MINS
  • Total: 25 MINS
  • Servings: 4
Pita Wraps
  • 4 greek large pita bread
  • 600 g mixed vegetables
  • cherry tomatoes
  • feta cheese
  • 4 tbsps Maille® Hot Honey Dijon Mustard
  1. Grill the pitas shortly on one side on a grill pan or BBQ

  2. Smear the pitas with the Maille Honey Dijon Mustard.

  3. Cut each vegetable into even sized thick stripes.

  4. Cut the cherry tomatoes in half and crumble the feta.

  5. Transfer the vegetables to the pita’s, add the tomatoes and feta cheese and roll them up.