Luxurious Scrambled Eggs with Truffle Mustard

Luxurious Scrambled Eggs with Truffle Mustard
  • Prep Time: 20 MINS
  • Cook Time: 40 MINS
  • Total: 60 MINS
  • Servings: 2
Luxurious scrambled eggs with Black Truffle and Chablis Mustard
  • 2 free-range eggs
  • 1 tbsp double cream substitute (optional)
  • Salt and freshly ground pepper
  • 2 tbsp unsalted butter (1 for cooking, 1 for stirring through)
  • 1 tsp Maille black truffle mustard
  • 2 slices of toasted sourdough bread

  1. Beat the eggs and double cream, adding salt and pepper to season

  2. Melt 1 tbsp of butter in a small frying pan, add the eggs and cook for 3-4 minutes over a gentle heat, stirring slowly until almost cooked

  3. Stir through the Maille Black Truffle Mustard and remaining 1 tbsp of butter

  4. Serve over the toasted sourdough

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